Fits 10×14 Pans – Detroit Style Pizza Pan Lid


- Holds heat and humidity in the dough for faster proofing. Keeps dough safe from debris. Durable individual plastic lid that fits an 10x14 Detroit Style Pizza pan. For use with 10x14 seasoned steel and pstk welded Detroit Style Pizza pans. The lids also feature a stackable profile that can save up to 30 percent of counter space versus traditional crossed stacked bagged dough.

Prevents dough from drying out. Baking authentic detroit style pizza requires a stringent dough proofing process, and the lids create a far more consistent rise by trapping in heat and humidity for even heat distribution during proofing. These lids do not fit the "Stamped" Alternative Detroit Style Pizza pans.

Fits 10x14 Pans - Detroit Style Pizza Pan Lid - The detroit style pizza pan lids allow you to protect your dough without exposing it to airborne debris, dust and other contaminants. Saves space with ability to stack pans.

More information about

Authentic STEEL Detroit Style Pizza Pan Seasoned - 10 x 14


- Made of steel in U. S. A. Authentic detroit Style Pizza pans are a slice of Motor City history. And 10 in. Detroit Style Pizza Co. These qualities make for the perfect detroit style Pizza: proper heat conduction for an evenly-baked deep dish crust that's crispy outside yet light and airy inside, cheese that caramelizes on the edges when baked and the retention of more pizza flavor with each bake.

Authenticity is paramount for pizzerias that bake Detroit Style Pizza, which is why using the authentic and original Detroit Style Pizza pan is critical to the perfect bake. Offers authentic pre-seasoned steel pans in 8 in. Each pan is specially-prepared to bake Detroit Style Pizza with a three-hour seasoning process that involves several cycles of coating and baking.

Authentic STEEL Detroit Style Pizza Pan Seasoned - 10 x 14 - X 10 in. Once used as parts trays by Detroit's auto manufacturers, the square-shaped pans are made from steel. Sizes. Pizza chefs have tremendous pride for their recipes, ingredients and baking processes. Coating consists of a canola and vegetable oil blend that is baked onto the pan Seasoned. X 14 in. Non-toxic coating.

More information about


Similar products



LloydPans Kitchenware 10 inch by 14 inch by 2.5 inch Detroit Style Pizza Pan, Pre-Seasoned, Stick Resistant, Made in the USA


LloydPans Kitchenware RCT-14926-PSTK - 10x14 inch detroit style pizza pan No Pre-Seasoning Required! Made in the USA. Dark coated pans tend to produce a little darker crust bake so you may need to adjust your temperature down or shorten your cooking time. No pre-seasoning required or Recommended, Ready for Baking Pizza. Made in our us manufacturing plant from heavy duty anodized aluminum with DK finish, Detroit Style Pizza Pans from LloydPans will never rust, never need seasoning and will last for years.

Hard-anodized; permanent, stick-Resistant Coating is PTFE Free; USA Made. Our exclusive dura-kote finish is a permanent, non-toxic, stick-resistant coating that eliminates the need for any pre-seasoning and the hassle of maintaining seasoned pans. Lloydpans kitchenware pizza pans provide an easy release from the pan after baking, are metal utensil safe and are easy to clean.

LloydPans Kitchenware 10 inch by 14 inch by 2.5 inch Detroit Style Pizza Pan, Pre-Seasoned, Stick Resistant, Made in the USA - Seasoned to provide an easy release of pizzas and to protect the pan peanut oil free. Double thick flat rim adds strength and long-lasting durability. These commercial quality pans are the same that are used in Detroit Styel pizza restaurants and match size specifications of the original blue steel pans. Nesting - 76° angle allows nesting when empty, saving storage space Specifically designed to bake large Authentic Detroit Style Pizzas 10"x14"x2.

More information about LloydPans Kitchenware RCT-14926-PSTK


Similar products



The Pizza Bible: The World's Favorite Pizza Styles, from Neapolitan, Deep-Dish, Wood-Fired, Sicilian, Calzones and Focaccia to New York, New Haven, Detroit, and more


Ten Speed Press - A comprehensive guide to making pizza, roman, Chicago, covering nine different regional styles--including Neapolitan, and Californian--from 12-time world Pizza Champion Tony Gemignani. Everyone loves pizza! from fluffy sicilian pan pizza to classic Neapolitan margherita with authentic charred edges, and from Chicago deep-dish to cracker-thin, the pizza spectrum is wide and wonderful, with something to suit every mood and occasion.

And with so many fabulous types of pie, pizzeria-style pizza at home, perfect, why commit to just one style? The Pizza Bible is a complete master class in making delicious, with more than seventy-five recipes covering every style you know and love,  as well as those you’ve yet to fall in love with.

The Pizza Bible: The World's Favorite Pizza Styles, from Neapolitan, Deep-Dish, Wood-Fired, Sicilian, Calzones and Focaccia to New York, New Haven, Detroit, and more - . Pizzaiolo and eleven-time world pizza champion Tony Gemignani shares all his insider secrets for making amazing pizza inhome kitchens. Coating consists of a canola and vegetable oil blend that is baked onto the pan Seasoned. Ten speed Press. Easy to bake with, easy to clean, easy to maintain. Used by original detroit Style Pizza makers and also new Detroit Style Pizza makers all around the world.

Non-toxic coating. No pre-seasoning required or Recommended, Ready for Baking Pizza. Seasoned to provide an easy release of pizzas and to protect the pan peanut oil free.

More information about Ten Speed Press


Similar products



Antimo Caputo 00 Pizzeria Flour Molino Caputo 6 lbs


Antimo Caputo Srl - Hard-anodized; permanent, stick-Resistant Coating is PTFE Free; USA Made. Specifically designed to bake large Authentic Detroit Style Pizzas 10"x14"x2. 5". Ten speed Press. However, we guarantee that we are selling a 6LB Antimo Caputo Pizzeria Flour as stated in the product title and description. Milled extra fine, "00", in Naples, Italy.

A high protein flour at 12. 5%. Non-toxic coating. Easy to bake with, easy to clean, easy to maintain. Heat safe to 700 degrees F. Antimo caputo 00 pizzeria flour is used by some of the best pizza makers around the world, especially in most Pizza Napoletana restaurants. Made of steel in U. S. A. 10 inch by 14 inch by 2.

Antimo Caputo 00 Pizzeria Flour Molino Caputo 6 lbs - 5 inch deep detroit Style Pizza Pan Used by commercial pizzarias. Tomatoes. The caputo family has been producing the flour in Naples for over three generations and is considered an essential ingredient along with San Marzano D. O.

More information about Antimo Caputo Srl


Similar products



Hoosier Hill Farm Dry Malt Diastatic baking Powder 1.5 lb.


Hoosier Hill Farm LLC - Made of steel in U. S. A. 10 inch by 14 inch by 2. 5 inch deep detroit Style Pizza Pan Used by commercial pizzarias. Repacked from full-sized bags into smaller quantities for the home pizza maker. Dry malt diastatic 1. 5 pounds in plastic jar, sealed for freshness. Heat safe to 700 degrees F. Formulated to provide an economical combination of enzymatic activity, sweetness and appealing crust color to baked goods.

Ten speed Press. Made from a special Blend of Soft White Wheat. Specifically designed to bake large Authentic Detroit Style Pizzas 10"x14"x2. 5". Non-toxic coating. Malted barley flour, dextrose, flour. Used by original detroit Style Pizza makers and also new Detroit Style Pizza makers all around the world. Seasoned to provide an easy release of pizzas and to protect the pan peanut oil free.

Hoosier Hill Farm Dry Malt Diastatic baking Powder 1.5 lb. - Coating consists of a canola and vegetable oil blend that is baked onto the pan Seasoned. No pre-seasoning required or Recommended, Ready for Baking Pizza. Great for bread, buns, sweet dough, crackers, rolls, cakes, cookies and all products which require a true natural malt flavor. When replacing diastatic syrup, use the same levels and add 4 ounce of water for every pound of dry malt powder.

More information about Hoosier Hill Farm LLC


Similar products



8 x 10 - Authentic STEEL Detroit Style Pizza Pan Seasoned


- X 10 in. Each pan is specially-prepared to bake Detroit Style Pizza with a three-hour seasoning process that involves several cycles of coating and baking. Non-toxic coating. Malted barley flour, dextrose, flour. Hard-anodized; permanent, stick-Resistant Coating is PTFE Free; USA Made. Coating consists of a canola and vegetable oil blend that is baked onto the pan Seasoned.

Seasoned to provide an easy release of pizzas and to protect the pan peanut oil free. Offers authentic pre-seasoned steel pans in 8 in. Once used as parts trays by Detroit's auto manufacturers, the square-shaped pans are made from steel. Authenticity is paramount for pizzerias that bake Detroit Style Pizza, which is why using the authentic and original Detroit Style Pizza pan is critical to the perfect bake.

8 x 10 - Authentic STEEL Detroit Style Pizza Pan Seasoned - Non-toxic coating. Coating consists of a canola and vegetable oil blend that is baked onto the pan Seasoned. Ten speed Press. Made from a special Blend of Soft White Wheat. These qualities make for the perfect detroit style Pizza: proper heat conduction for an evenly-baked deep dish crust that's crispy outside yet light and airy inside, cheese that caramelizes on the edges when baked and the retention of more pizza flavor with each bake.

Heat safe to 700 degrees F.

More information about


Similar products



Nordic Ware Platinum Collection Anniversary Bundt Pan


Nordic Ware 50037 - Easy to bake with, easy to clean, easy to maintain. This pan's versatile size, shape and crisp details work well with present day 10-15 cup Bundt mixes and recipes because of the narrow base, straight sides and extra large center tube. Ten speed Press. Made of steel in U. S. A. Great for baking classic fluted tube cakes and festive breads or molding gelatins and frozen desserts.

Heat reflective silver platinum exterior ensure uniform browning. The 60th anniversary pan closely replicates Nordic Ware's first cast aluminum pan, which accommodates 10-15 cup recipes. Used by original detroit Style Pizza makers and also new Detroit Style Pizza makers all around the world. Made of durable cast aluminum providing superior baking performance.

Nordic Ware Platinum Collection Anniversary Bundt Pan - Seasoned to provide an easy release of pizzas and to protect the pan peanut oil free. Coating consists of a canola and vegetable oil blend that is baked onto the pan Seasoned. Specifically designed to bake small Authentic Detroit Style Pizzas 8"x10"x2. 5". It's a staple for any kitchen. Milled extra fine, in Naples, "00", Italy.

More information about Nordic Ware 50037


Similar products



LloydPans Kitchenware 8 inch by 10 inch by 2.5 inch Detroit Style Pizza Pan, Pre-Seasoned, Stick Resistant, Made in the USA


LloydPans Kitchenware RCT-14927-PSTK - Coating consists of a canola and vegetable oil blend that is baked onto the pan Seasoned. Double thick flat rim adds strength and long-lasting durability. No pre-seasoning required or Recommended, Ready for Baking Pizza. 10-15 cup capacity. Made from a special Blend of Soft White Wheat. Coating consists of a canola and vegetable oil blend that is baked onto the pan Seasoned.

Specifically designed to bake small Authentic Detroit Style Pizzas 8"x10"x2. 5". Seasoned to provide an easy release of pizzas and to protect the pan peanut oil free. Used by original detroit Style Pizza makers and also new Detroit Style Pizza makers all around the world. Hard-anodized; permanent, stick-Resistant Coating is PTFE Free; USA Made.

LloydPans Kitchenware 8 inch by 10 inch by 2.5 inch Detroit Style Pizza Pan, Pre-Seasoned, Stick Resistant, Made in the USA - Non-toxic coating. Made of steel in U. S. A. 10 inch by 14 inch by 2. 5 inch deep detroit Style Pizza Pan Used by commercial pizzarias. Easy to bake with, easy to clean, easy to maintain.

More information about LloydPans Kitchenware RCT-14927-PSTK


Similar products